Matusalem rum was established in Cuba in the 1870s and became a famous brand before the distillery was nationalised by Fidel Castro in 1959. The family was forced into exile, fleeing to the Dominican Republic, where the rum for Matusalem is now made.
Resurrected in 2002, Matusalem's Clasico Solera 10 is distilled from molasses and aged initially in ex-bourbon casks before being transferred to the company's Jerez-style Solera system. The result is a light golden rum with sweet vanilla flavours that can be enjoyed on its own, with ice, or mixed in a variety of cocktails.
If we are delivering goods outside the UK, you will not be charged any UK VAT.
Our website uses cookies to determine your location. If it detects your IP address is located outside the UK then our website should show you the sale price without any UK VAT.
However, if you use a VPN or have a firewall installed on your device, and you are not outside the UK, then our website may still show you Ex-VAT prices. In any event, UK VAT is determined by the delivery destination.
Please note local Duties and Taxes may be charged by Customs in the destination country and the receiver is responsible for paying them. We recommend you contact your local Customs office for more information.
Matusalem Clasico Solera 10 Rum
1 / of1
Free UK Delivery
Spend over £120 and get your order delivered completely free.
Global Shipping
We deliver our products to over 50 countries around the globe.
Eco-Friendly
We use specially designed recycled packing materials in all our parcels.
Support
We might be online but we're real humans here - never hesitate to contact us.
DON'T MISS OUT
Take 10% off your first order when you sign up to our newsletter. Offers, discount codes, VIP products and selected products can't be used in conjunction with each other.
Choosing a selection results in a full page refresh.
Bought a cask strength Signatory Glenlivet. Absolutely gorgeous heavily sheered dram Great service too - arrived promptly within 48 hours of ordering. Many thanks.
In the nose it is very interesting and complex but when you taste it’s just horrible even if you add a bit of water… expected a lot more from a miltonduff