DescriptionHighland Single Malt Scotch Whisky
Bottled by: Dram Mor 70cl / 57.2%
A 10-year-old Ruadh Maor 2012 bottled in 2022 by Dram Mor as part of their Christmas outturn.
Ruadh Maor, you'll recall, is the peated whisky made at Scotland's oldest working distillery Glenturret, and it's rare to find but great when you do. This particular Ruadh Maor was bottled after finishing in a first fill Portuguese red wine cask, with an outturn of 268 bottles at a natural cask strength of 57.2% - almost bang on the old Imperial 100-proof.
Official Tasting Notes
Colour: Toasted Auburn Brown Nose: I don’t know how smoke can smell sweet but it does, like toasted caramel and wood smoke with the barest tickle of pear drops, sticky red berries and soft ginger.
Palate: Smoky sweetness with caramel and really old, well-worn leather, and creamy fruitiness of the sweet red wine.
Finish: A luscious long finish with lingering wood smoke competing equally for your attention with the rich, sweet caramelised fruits, butterscotch and tannins.
Pre-Owned Stock
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Please bear in mind stock that has been assigned as pre-owned is not in brand new mint condition. As pre-owned bottles will have been subject to natural wear and tear over the years, we strongly advise customers to check carefully the website images to assess the condition of individual bottles prior to purchase.
All stock assigned by us as pre-owned is sold as seen. Our website images of these old and rare whiskies are fair but not comprehensive representations and some flaws may not be visible in these images. It is important, therefore, to contact us for more images or further information before ordering if you have any specific questions or requirements about particular items.
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Pre-Owned & New Stock
Seal and cork failure are two of the more common issues affecting older pre-owned bottles, but they can occur in new bottles as well. Cork is a naturally porous material and contains irregular air pockets that may compromise the integrity of the closure.
Over long periods of time corks can dry out and shrink, increasing the chances of cork failure and subsequent leakage. However, it is still strongly recommended to store bottles upright at all times, as keeping whisky bottles on their sides can damage the cork and increase the chances of leakage or failure.
When you open a bottle with a cork stopper - no matter how carefully - there is always a chance that the cork may break, particularly for older bottles. We recommend keeping a stock of spare corks in different sizes in case a replacement cork is needed.
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- Wear and tear, rust, stains, foxing or any other cosmetic damage to labels, boxes or other packaging where the customer has not requested extra images prior to purchase
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